Beaujolais Poached Pears

2019-11-09T11:21:02-05:00October 1st, 2014|Categories: Cooking Light, Desserts, Desserts, Food Columns|Tags: , |

Elegant and festive, these deep ruby red beauties are the perfect seasonal dessert to have on hand, especially when you’re craving lighter fare. The pears are prepped and then poached in a sumptuous red wine elixir. I just love the intoxicating aroma of Beaujolais and warm spices that permeate the house while the pears are [...]