Here’s a great autumnal cake to serve on Sukkot. Pumpkin pecan cake is one of my favorite go-to autumn cakes. Moist and tender and infused with pumpkin, warm spices and studded with pecans, this cake is the quintessential autumnal dessert. Pumpkin pecan mini bundt cake is a great make ahead dessert that you can whip [...]
Stuffed foods are a tradition for Sukkot. In keeping with the concept of abundance and plenitude, stuffed meats, poultry, fruits, and vegetables are often served as a meal in the Sukkah. A colorful medley of bell peppers, filled to the brim with brown and wild rice pilaf is the quintessential side dish to serve on [...]
One of my favorite soups to serve during Sukkot is Broccoli Cheddar Soup in a Bread Bowl, which I wrote about for the Essex Fells Magazine in October 2015: As the cool weather settles in, and we acclimate to brisk mornings and chilly evenings, our thoughts turn to warm, comforting and nutritious foods. This is [...]