Vegetarian

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Grilled Hamburgers with Fireworks Coleslaw

2023-06-30T09:40:24-04:00June 30th, 2023|Categories: Cooking Light, Food Columns, Fourth of July, Meat and Poultry, Side Dishes, Vegetables, Vegetarian|Tags: , , |

We Americans are an independent lot.  Imbued with free spirits, we embrace  individuality, creativity, and self reliance. Since we so admire the self-made, do-it-yourself attribute, a burger bar is the way to go for your July Fourth festivities.   Essentially, you will provide your guests with burgers and all the fixings, so that they can create [...]

Grilled Mediterranean Vegetable Stacks

2023-06-07T11:56:34-04:00June 7th, 2023|Categories: Cooking Light, Dairy, Side Dishes, Vegetables, Vegetarian|Tags: |

I love ratatouille, a classic vegetable stew hailing from the Provencal region of southern France near the Mediterranean Sea. To make these colorful and healthy veggie stacks, I used many of the seasonal vegetables and flavorings you would find in a ratatouille—eggplant, zucchini, peppers, tomatoes and onions, infused with olive oil and fragrant with garlic [...]

Spinach Ricotta Gnocchi

2023-05-23T10:30:31-04:00May 23rd, 2023|Categories: Dairy, Shavuot, Vegetarian|

Here’s another tasty dairy option for Shavuot. Ricotta gnocchi are the faster, easier, and, some would say, tastier counterpart to potato gnocchi. If you’ve avoided making pasta or gnocchi recipes because of elaborate instructions and techniques, you’re in for a treat with this recipe, which will give you the satisfaction of making a home made [...]

Eggplant Parmesan

2023-05-21T17:00:48-04:00May 21st, 2023|Categories: Dairy, Shavuot, Vegetarian|

The Jewish holiday Shavuot begins at sunset this Thursday, May 25 and ends sundown on Saturday, May 27. Shavuot is also known as the Jewish Festival of Weeks and it commemorates the anniversary of the giving of the Torah. There are many traditions associated with this lovely holiday such as reading The Book of Ruth [...]

Passover Mini Omelet Soufflés

2023-03-22T11:09:15-04:00March 22nd, 2023|Categories: Breakfast/Brunch, Cooking Light, Food Columns, Passover, Vegetarian|

My mini omelet soufflés can be enjoyed year-round.  Since the ingredients for these mini omelet soufflés are Passover friendly, here they are again. They are low fat, low calorie, vegetarian, healthy, yet tasty and indulgent.  And…they are Kosher for Passover! Enjoy these for breakfast or brunch. Passover Mini Omelet Soufflés ¼ cup red onion, [...]

1-2-3-4- Potato Latkes

2022-12-18T14:16:19-05:00December 18th, 2022|Categories: Hanukkah, Side Dishes, Vegetables, Vegetarian|

There are so many variations of potato latkes--zucchini, carrot, beet, sweet potato, celery root--just to name a few. But my favorite latkes are the classic potato latkes.  I call my recipe the 1-2-3-4 latke recipe. The numbers make it easy to remember the amounts of each ingredient. These are the BEST EVER LATKES--crisp on the [...]