Meat and Poultry

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Sweet and Spicy Glazed Meatballs

2023-05-07T21:31:03-04:00May 7th, 2023|Categories: Fourth of July, Meat and Poultry|Tags: , , |

Looking for a scrumptious grilled recipe for your Lag BaOmer picnic or barbecue?  I've got you covered.  You will love these tasty sweet and spicy glazed and grilled meatballs. Enjoy! Meatballs 1 tablespoon canola oil 1 small onion, finely chopped 4 garlic cloves, minced 1 ¼ pounds ground beef 2 tablespoons barbecue sauce 2 [...]

Matzo Meat Pie

2023-03-28T09:29:46-04:00March 28th, 2023|Categories: Meat and Poultry, Passover|

This matzo meat pie is a real showstopper and it tastes as good as it looks.  Make sure to have four 4-inch round spring form pans on hand for the recipe.  You can find the pans in kitchen stores or online.  Wishing all a Happy and Sweet Passover. Meat mixture 2 tablespoon canola oil 1 red pepper, [...]

Passover Pineapple and Honey Glazed Corned Beef

2023-03-21T11:02:41-04:00March 21st, 2023|Categories: Food Columns, Meat and Poultry, Passover|Tags: , , |

Looking to impress on Passover with a great main course? I’ve got you covered with my Pineapple and Honey Glazed Corned Beef.  I posted the recipe last autumn for Rosh Hashanah, and it has been one of my most popular and requested holiday recipes.  With just a few tweaks I adapted the recipe for Passover.  [...]

Challah Dogs

2022-07-20T10:45:00-04:00July 20th, 2022|Categories: Appetizers, Meat and Poultry|

These challah dogs are always a huge hit.  I get hot dog specials from my butcher, whip up a batch of my challah dough, roll handfuls of the dough into strands, wrap the strands around the hot dogs in a spiral, then bake till golden brown.  The combination of thick, juicy hot dogs and fresh challah spirals is simply divine! 6 - 12 hot dogs [...]

Luzma’s Colombian Penicillin

2019-11-13T09:07:14-05:00November 1st, 2017|Categories: Food Columns, Meat and Poultry, Soups, Thanksgiving|Tags: , |

You’ve heard of Jewish penicillin, but did you know that a Colombian version exists, as well? To tell you about Colombian penicillin, I’m breaking with tradition this year to present you with a very special soup recipe that uses chicken instead of the obligatory Thanksgiving turkey. I first became acquainted with this extraordinary soup last [...]

Turkey Roulade

2019-11-09T17:07:19-05:00November 1st, 2014|Categories: Food Columns, Meat and Poultry, Thanksgiving|Tags: |

I must confess—I am not a big fan of the roasted whole turkey. At a time when I need as much oven space as possible for the multitude of dishes that I serve on Thanksgiving, the huge whole turkey monopolizes most of my oven space.  I also find it impossible to get the whole turkey [...]

Grilled Hamburgers with Fireworks Coleslaw

2022-10-15T19:21:08-04:00July 1st, 2013|Categories: Cooking Light, Food Columns, Fourth of July, Meat and Poultry, Side Dishes, Vegetables, Vegetarian|Tags: , , |

We Americans are an independent lot.  Imbued with free spirits, we embrace  individuality, creativity, and self reliance. Since we so admire the self-made, do-it-yourself attribute, a burger bar is the way to go for your July Fourth festivities.   Essentially, you will provide your guests with burgers and all the fixings, so that they can create [...]