Recipe Index

Hamantaschen Hugs

2024-03-20T10:06:21-04:00March 20th, 2024|Categories: Cookies and Biscotti, Desserts, Purim|Tags: , |

Since I can’t seem to get enough of these rugentaschen—here’s another fun recipe that uses Hershey’s Hugs. Dough 8 ounces or two sticks of butter 8 ounces of cream cheese 6 tablespoons sugar 2 cups flour ½ teaspoon salt Filling Mini chocolate chips Topping Hershey’s hugs or kisses Dough: In the bowl of [...]

Peanut Butter Cream Rugentaschen

2024-03-19T09:48:24-04:00March 19th, 2024|Categories: Cookies and Biscotti, Desserts, Purim|Tags: , |

One of my all time favorite cookies is rugelach—a scrumptious crescent shaped cookie made from a cream cheese dough.  I decided to use my rugelach dough to make hamantaschen and eureka!  This recipe for hamantaschen made with a rugelach dough, may be one of my favorite hamantaschen yet.  I call my hamantaschen made with cream [...]

Pizzelle Linzer Hearts

2024-02-14T09:35:59-05:00February 14th, 2024|Categories: Cookies and Biscotti, Desserts, Valentine's Day|Tags: |

No time to bake cookies for your sweetheart?  No problem! With a package of Reko Pizzelle on hand, you’ll be able to whip up these gorgeous and tasty treats in no time. Wishing all a Happy and Healthy Valentine’s Day! 7- ounce package Reko Pizzelle 3 ounces bittersweet chocolate ½ stick butter or margarine [...]

Black and White Heart Cookies

2024-02-13T10:44:16-05:00February 13th, 2024|Categories: Cookies and Biscotti, Desserts, Valentine's Day|

Looking for something special to make for your sweetheart on Valentine’s Day?  Since cookies are a surefire way to just about anyone’s heart, why not show your love with some sugar cookies? While sugar cookies have a long and distinguished history dating back to 7th century Persia, it was the Protestant settlers in the colony [...]

Heart Coffee Cake

2024-02-13T10:28:01-05:00February 13th, 2024|Categories: Cakes, Desserts, Valentine's Day|Tags: |

One of my family’s favorite and most requested cakes is a scrumptious coffee cake that I make in a loaf pan.  For Valentine’s Day, I bake the cake in a 9 x 2-inch heart pan with great results.  I love to serve this cake with a steaming cup of coffee or cocoa, accompanied with little [...]

Red Fondant Heart Cake

2024-02-12T13:12:31-05:00February 12th, 2024|Categories: Cakes, Desserts, Valentine's Day|Tags: |

On February 14, we celebrate Valentine’s Day.  It is a day for lovers and sweethearts, but also a fun day for children and family.  Valentine’s Day traditions abound. We exchange cards and small gifts, chocolate, candy, jewelry, and flowers. Since I like to bake, my favorite Valentine’s Day endeavor is preparing a heart-shaped cake.  Below [...]

Something For Everyone Challah

2024-01-19T09:02:48-05:00January 19th, 2024|Categories: Bread, Challah, Holidays|

I truly enjoyed making this Something For Everyone Challah tutorial with my grandson Isaac. Pull-apart Something For Everyone Challah is a delightful twist on the traditional Jewish braided challah, offering a unique and interactive experience perfect for gatherings. Follow my recipe for creating a soft, tender challah that easily separates into individual portions, each piece becoming a canvas [...]

Nanny Fela’s Bubbeleh

2024-01-05T09:46:49-05:00January 5th, 2024|Categories: Breakfast/Brunch, Dairy, Holidays, Passover, Vegetarian|

Nanny Fela was the quintessential Yiddishe Bubbe to my children, Lawrence and Sally, who are now grown and married with children of their own.  They have the fondest memories of Nanny Fela's bubbeleh, which they always requested for breakfast when they visited her in her bungalow in the Catskills.  My son describes the bubbeleh as [...]

Gingersnaps

2023-12-22T10:05:56-05:00December 21st, 2023|Categories: Cookies and Biscotti, Desserts, Thanksgiving|

Gingersnap cookies are a timeless treat, perfect for creating warm, nostalgic moments during chilly evenings or festive gatherings. Each cookie offers a delightful crunch, followed by a chewy burst, all harmoniously blended with the deep, rich sweetness of molasses. This recipe guides you through achieving that signature crinkly top and snappy texture, ensuring your gingersnaps [...]