Signature Challah in the Round
My signature challah recipe is braided and then formed into a circle. Honey is poured into a hollowed out apple or a small round dish which is placed into the center of the challah for a lovely presentation.
My signature challah recipe is braided and then formed into a circle. Honey is poured into a hollowed out apple or a small round dish which is placed into the center of the challah for a lovely presentation.
I truly enjoyed making this Something For Everyone Challah tutorial with my grandson Isaac. Pull-apart Something For Everyone Challah is a delightful twist on the traditional Jewish braided challah, offering a unique and interactive experience perfect for gatherings. Follow my recipe for creating a soft, tender challah that easily separates into individual portions, each piece becoming a canvas [...]
If you’re looking for a showstopper bread to serve during Sukkot, consider making Pupmkin Pecan Babakallah, which is a cross between a babka and a challah, infused with the flavors and warm spices of autumn. With a bit of time and effort to master a special shaping technique, you will be rewarded with this scrumptious [...]
I bake a lot of challah, so I usually have quite a bit leftover. I recently started to make challah pudding using day-old challah with great results. This recipe bakes up beautifully with a golden brown crispy crust and a light, fluffy, and flavorful interior. Serve this scrumptious dish for brunch with some fresh fruit, [...]
4 slices of cinnamon swirl challah-homemade if possible* 2 eggs ¼ cup coconut milk ¼ cup of orange juice 2 teaspoons vanilla extract ½ teaspoon cinnamon ½ teaspoon nutmeg margarine, canola or coconut oil In a mixing bowl, whisk together the eggs, coconut milk, orange juice, vanilla, cinnamon, and nutmeg. Dip both sides of [...]
I recently had the distinct pleasure of making cinnamon swirl challah with my two adorable grandchildren. You can see Remy, age 6 and Freddy, age 2 ½ in the photo joyfully punching down the dough after its first rise. Then, Remy and I rolled the dough into a rectangle which we brushed with melted margarine, [...]
Challah is a delicious egg-based bread similar to brioche. If you've never never made a bread before, this is the recipe to start with. The dough mixes up in the food processor in just a few minutes. With just a few other simple steps to follow, the recipe is practically foolproof. Your house will [...]
Rosh Hashanah is just around the corner, and I’ll be sharing some of my favorite holiday recipes over the next couple of weeks. I always make a variety of round homemade challahs for the holiday. This year, I’ll be adding this gorgeous Star of David challah to my repertoire. My husband and I were cleaning [...]
Challah is a delicious egg-based bread similar to brioche. If you've never never made a bread before, this is the recipe to start with. The dough mixes up in the food processor in just a few minutes. With just a few other simple steps to follow, the recipe is practically foolproof. Your house will smell [...]