Peanut Butter Cream Rugentaschen

2020-03-05T15:05:38-05:00March 5th, 2020|Categories: Cookies and Biscotti, Desserts, Purim|Tags: , |

One of my all time favorite cookies is rugelach—a scrumptious crescent shaped cookie made from a cream cheese dough.  I decided to use my rugelach dough to make hamantaschen and eureka!  These next two recipes for hamantaschen made with a rugelach dough, may be my favorite hamantaschen yet.  I call my hamantaschen made with cream [...]

Savory Hamantaschen

2020-03-05T15:04:53-05:00March 5th, 2020|Categories: Appetizers, Purim|Tags: , |

Last, but not least, here’s my recipe for savory hamantaschen.  To make these tasty treats, I use a store bought puff pastry to cut out the circles, fill them with a grated melting cheese, brush the pastry triangles with an egg glaze and sprinkle with seasame seeds.  These golden brown beauties are quick and easy [...]

Baked Spaghetti Squash with Braised Garlic Tomato Sauce and Roasted Cauliflower

2020-02-27T15:17:59-05:00February 27th, 2020|Categories: Cooking Light, Food Columns, Gluten Free, Vegan, Vegetables, Vegetarian|Tags: , |

As I write this column it is late January of the New Year and the new decade.   Many of us have made some New Year’s resolutions that are still intact. Among the top resolutions is—no surprise here—eating healthy.  If you’re still in healthy eating mode for 2020, then this recipe for baked spaghetti squash is [...]

Sugar Cookies

2019-10-29T10:27:09-04:00October 29th, 2019|Categories: Cookies and Biscotti, Desserts, Rosh Hashanah|Tags: , , , |

Cookie baking season is upon us!  If you’re a cookie baking aficionado, you will want to add these to your repertoire. This recipe produces a sugar cookie for all seasons. You can use just about any cookie cutter on the dough—autumn leaves and turkeys for fall, snowflakes and menorahs for winter, butterflies and flowers for [...]

Rugelach

2019-10-16T09:59:22-04:00October 16th, 2019|Categories: Cookies and Biscotti, Desserts|Tags: , |

A family favorite and one of my all time favorite cookies are rugelach--an Eastern European Jewish confection that is a cross between a cookie and a pastry. These crescent shaped beauties are made from a cream cheese dough. They are tender and flaky, and filled with a variety of spreads before rolling and shaping them. [...]